Bangkok’s premier fine dining event is an opportunity to indulge, experience something new and give back
Taking place at Anantara Siam Bangkok Hotel from 24-29 September, the 24th World Gourmet Festival is once again bringing the culinary crème de la crème under one tastefully appointed roof. Whether it’s your first time rubbing shoulders with star-studded culinarians or you’re a seasoned chef yourself, the week-long celebration of global talent promises an activity galore. Here are the top five reasons why this year’s event should be in your diary.
This year, festival-goers will bask in the light of 30 Michelin stars – a record for the festival. As 22 globally acclaimed, Michelin-starred chefs converge in Bangkok, they will be joined by a team of virtuoso bartenders – many of them winners of Asia’s and the World’s 50 Best Bars awards – who will be putting on a show of their own at Aqua Bar every night.
With a wide range of international cuisines and cooking styles on display, the event is a unique opportunity to experience masterfully executed dishes from Europe, the Mediterranean, Asia and beyond without leaving central Bangkok. While the gala dinner is famous for its eclectic approach that brings together many creative teams, guest chef dinners at Anantara Siam’s signature restaurants will zoom in on one master.
For many, the festival’s main attraction is its focus on presenting dishes and experiences that are exclusive to the event and not available anywhere else. From tasting menus that will not be repeated to rare ingredients that are seasonal and boast impeccable provenance, these culinary creations by top chefs are destined for stardom.
For the first time, the World Gourmet Festival will feature an event on Loy Pela Voyages, Anantara’s signature dinner cruise along the Chao Phraya River. Taking the helm in the kitchen is Portuguese maestro Louis Anjos, the Michelin-starred chef of Al Sud restaurant in Palmares, who will be matching his bold creations to the striking views of Bangkok’s illuminated riverside attractions, including the famous Wat Arun.
As in previous years, a portion of each dinner ticket sold, along with proceeds from the gala auction, will be donated to The Foundation for the Welfare of Rajavithi Girls’ Home Under the Patronage of Her Royal Highness Princess Soamsawali, helping to empower and uplift young lives.
With tickets quickly selling, guests are encouraged to book as soon as possible. For more information and bookings, please visit https://www.worldgourmetfestival.asia or email: wgf.asia@anantara.com and call +66 2 126 8866.
A luxury hospitality brand for modern travellers, Anantara has connected guests to genuine places, people and stories in some of the world’s most extraordinary destinations since 2001. Each Anantara embraces the surroundings and culture of its destination to create unforgettable memories for every guest. From city to sea and desert to jungle, Anantara delivers heartfelt, Thai-inspired hospitality at its over 50 hotels and resorts across Asia, Europe, Africa, the Middle East and the Indian Ocean.
Anantara is part of global hospitality group Minor Hotels and a member of the GHA DISCOVERY loyalty programme.
About Minor Hotels
Minor Hotels is a global hospitality group operating over 550 hotels, resorts and residences in 56 countries, pursuing its vision of crafting a more passionate and interconnected world. As a hotel owner, operator and investor, Minor Hotels fulfils the needs and desires of today’s global travellers through its diverse portfolio of eight hotel brands – Anantara, Avani, Elewana Collection, NH, NH Collection, nhow, Oaks and Tivoli – and a collection of related businesses. Minor Hotels is rapidly accelerating its global growth ambitions, aiming to add more than 200 hotels by the end of 2026.
Minor Hotels is a proud member of the Global Hotel Alliance (GHA), the world's largest alliance of independent hotel brands, and participates in the GHA DISCOVERY loyalty programme.
For more information, please visit minorhotels.com and connect with Minor Hotels on Facebook and LinkedIn.
Contact details
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- Mark Thomson
- Group Director of PR and Communications
- mthomson@minor.com
- +66 (0)2 365 7678
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